Nutrition : science and applications / Lori A. Smolin, Mary B. Grosvenor.

By: Smolin, Lori A
Contributor(s): Grosvenor, Mary B
Material type: TextTextPublisher: Fort Worth, [Tex.] : Saunders College Pub. : Harcourt Brace College Publishers, c1994Description: xxxiv, 575, [150] p. : col. ill. ; 26 cmISBN: 0030728118Subject(s): Nutrition | Nutritionally induced diseases | HealthDDC classification: 613.2 LOC classification: QP141 | .S5375 1994
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Includes bibliographical references and index.

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