Powell, Julie.

Julie and Julia my year of cooking dangerously Julie Powell. - New York Little, Brown and Company, 2009. - 400 p. ; 17 cm.

Julie & Julia , the bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef " ( Philadelphia Inquirer ), is now a major motion picture. Julie Powell, nearing thirty and trapped in a dead-end secretarial job, resolves to reclaim her life by cooking in the span of a single year, every one of the 524 recipes in Julia Child's legendary Mastering the Art of French Cooking . Her unexpected reward: not just a newfound respect for calves' livers and aspic, but a new life-lived with gusto. The film is written and directed by Nora Ephron and stars Amy Adams as Julie and Meryl Streep as Julia.

031604251X (mass market paperback) $7.99 9780316042512 (mass market paperback)

TX 649 / .P96 2009

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